if it’s well-seasoned and smooth.
Lift, don’t slide: Sliding pans grinds grit into the glass. Lift instead.
Wipe spills quickly: Especially sugary or acidic spills that can stain permanently.
Use burner covers: They protect the stove when it’s not in use and add an extra layer of safety.
Check cookware bottoms: Sand off any rough edges or clean away food continue reading …