I boiled my chopped cabbage in 7-Up instead of salted water. 30 minutes later, this is what happened

recipes. As a home chef always on the lookout for the “next big thing,” I decided to challenge the conventional wisdom of boiling cabbage by substituting 7-Up for the usual salted water. My curiosity was piqued by the idea of infusing a fizzy, citrusy twist into a vegetable that is often overlooked for its simplicity. While the idea of boiling cabbage continue reading …