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Cholesterol-lowering drugs cause heart attacks, rapid aging, and brain damage. Instead, use these two foods (FIRST COMMENT)

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1996:

“The use of lipid-lowering drugs (statins and fibrates) only increased the risk of cancer in rodents. In a few cases, the animals were exposed to levels comparable to those prescribed for humans.
Careful post-marketing surveillance and long-term clinical trials were needed over the following decades to determine whether the drugs prescribed to continue reading …

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